List of allergens:
1 - cereals and their products
2 - crustaceans and their products
3 - eggs and their products
4 - fish and fish products
5 - peanuts and their products
6 - soybeans and products thereof
7 - milk of animal origin
8 - Nuts, being almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts and Queensland nuts and products thereof
9 - celery and its products
10 - mustard and its products
11 - sesame seeds and products thereof
12 - sulfur dioxide and sulfites in concentrations higher than 10 mg/kg or 10 mg/l.
13 - lupine and its products