List of allergens:

1 - cereals and their products

2 - crustaceans and their products

3 - eggs and their products

4 - fish and fish products

5 - peanuts and their products

6 - soybeans and products thereof

7 - milk of animal origin

8 - Nuts, being almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts and Queensland nuts and products thereof

9 - celery and its products

10 - mustard and its products

11 - sesame seeds and products thereof

12 - sulfur dioxide and sulfites in concentrations higher than 10 mg/kg or 10 mg/l.

13 - lupine and its products